Expressive yellow colour with a touch of green. Intensive aroma, reminiscent of fresh Muscat grapes, incense, nutmeg, tropical fruits, minerality. Wine with a distinct freshness, juiciness, harmoniously interwoven with the sweetness of the residual sugar. Full-bodied and complex wine.
Vineyard: Brič Estate
Vine training system: single Guyot
Alcohol: 10,51 vol.%
Total acidity: 5,64g/l
Hand-picked grapes, with no skin contact of crushed grapes. Fermentation at the temperature of 10-18oC with use of indigenous and selected yeasts.
Majority of the wine aged on lees in stainless still tanks. One part aged in used French oak barrels.